WAC 246-215-03360: Preventing contamination from the premises-Food preparation (2009 FDA Food Code 3-305.14) (United States)

WAC 246-215-03360: Preventing contamination from the premises-Food preparation (2009 FDA Food Code 3-305.14)

Published: 2015

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WACs > Title 246 > Chapter 246-215 > Section 246-215-03360

246-215-03357

246-215-03363

Agency filings affecting this section

WAC 246-215-03360

Preventing contamination from the premisesâFood preparation (2009 FDA Food Code 3-305.14).

During preparation, unPACKAGED FOOD must be protected from environmental sources of contamination.
[Statutory Authority: RCW 43.20.050 and 43.20.145. WSR 13-03-109, Â§ 246-215-03360, filed 1/17/13, effective 5/1/13.]